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Lunch & Dinner at The Depot Café

Home-made Farmhouse Burger  7.25

Made with Italian herbs, garlic and just a hint of hot red pepper, served in a roll with lettuce, tomatoes, onion, mayonnaise, mustard and a side of our own salsa

SIDES

Boulangere Potatoes 2.50

Melted Provolone Cheese 1.25

Frittata Soufflé Con Insalata  8.95

Our own home-made feta frittata soufflé, presented to you with our freshly prepared salad of the day, drizzled in a raspberry and chipotle dressing

Eggplant Parmesan  8.75

A popular vegetarian favourite of breaded eggplant layered with melting mozzarella and pecorino in a rich tomato sauce, served with our freshly prepared salad of the day

Check out our daily specials

and Soup of the Day

Spanakopita  8.95

Spinach and feta cheese with fresh dill, layered in a light filo pastry, served with our freshly prepared salad of the day

Chicken Caesar Muffalata  7.65

Freshly baked muffalata coered with chicken over a rich tomato sauce, topped with melting mozzarella and fresh baby spinach in Caesar dressing with grated pecorino cheese

"Good Morning" Special  6.95

Breakfast for lunch . . . home-made sausage pattie, grilled bacon, tomato and double egg all served with hot buttered 5 grain wheat and Italian white toast

Grilled Ciabattas  8.95

All served with freshly prepared salad garnish

Ham, Bacon & Mozzarella

Bacon, tomato, fresh mozzarella, hickory smoked ham and onion

The Rustica

Grilled lemon pepper marinated chicken, mozzarella, sautéed mushrooms and caramelised onion

The Supinese

Baby spinach, fresh mozzarella, onion, artichoke and Ardovini tapenade

Chef's Ciabatta Special  8.50

our chefs will carefully select ingredients to construct

a unique Ciabatta experience just for you

The A. P. P.

Artichoke, sweet peppers and provolone cheese with fresh basil and baby spinach

Caprese

Ardovini tapenade topped with fresh mozzarella, tomato and basil, drizzled in sweet balsamic vinaigrette served straight from the oven over a locally baked bun

The Godfather

An assortment of Italian meats with provolone cheese and  peppers

Spizzico (a little taste)  8.95

try a taste of Mike's freshly and lovingly prepared Ciabattas with a cup of our

homemade soup of the day

Simple Sandwiches

served on white Italian bread

Egg Salad  4.25

Tuna Salad  4.75

Honey Mustard Chicken  5.95

Bacon, Lettuce, Tomato and Mayonnaise  4.95

(for our 5 grain wheat bread option add 0.50c)

International Salads

The Italian: Antipasto  8.95

prosciutto, fresh mozzarella, canteloupe and freshly roasted pine nuts, served over our mixed salad with balsamic and lemon dressing

The Greek: Feta, Ham & Olive Salad  8.75

Feta cheese, black olives, hickory smoked ham and tomatoes, served over our freshly prepared mixed salad of the day

The English: Ploughman's

Lunch  8.50

A vegetarian selection of 3 cheeses served with an apple, sweet pickles, freshly baked local bread and a tomato, cucumber and leaf salad

The French: Smoked Salmon,

Fresh Dill & Cream Cheese

Pâté 9.25

Served with fresh lemon, caviar, a hot butter croissant and our freshly prepared salad of the day

The American: Fresh Fruit,

Berry & Leaf Salad  7.95

A colourful vegetarian cocktail of strawberries, blueberries, mixed fruit and vegetable salad of the day, drizzled with raspberry balsamic and chipotle dressing

The Mexican: Chicken Quesadillas  7.95

In our humble opinion this is the best Quesadilla in town! Grilled tortilla filled with sautéed chicken and melting cheese, served with sides of sour cream, home-made chilli salsa and guacamole